Organiks Plus
Sea Buckthorn Tea
Sea Buckthorn Tea
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Sea buckthorn leaves, flowers, seeds, and fruits are treasured for their naturally rich character and uplifting taste. For centuries, people in the northern valleys of Pakistan have enjoyed sea buckthorn as part of their daily routines, appreciating its energizing aroma and soothing infusion. This golden tea is often associated with balance, vitality, and a sense of natural wellness, offering a comforting cup that connects tradition with modern living.
Sea buckthorn is widely grown in Gilgit, Ghizar, Astore, Skardu, Shigar Valley, and Hunza, where local communities carefully collect and process it, preserving both cultural heritage and livelihood.
How to make the Perfect Cup
How to make the Perfect Cup
- Bring water to a boil.
- Place 1 teaspoon of dried Sea Buckthorn leaves in your favorite mug.
- Pour the hot water over the dried leaves.
- Cover the mug and steep for 3-5 minutes, depending on your desired strength.
- Strain the tea.
- Add a touch of honey or lemon for a hint of sweetness and zing and enjoy!
For an enhanced experience:
Combine the Sea Buckthorn with other complementary herbs like Lemon Grass, lavender, or peppermint.
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The flavor is tangy, a bit different but enjoyable.
I heard it’s good for skin health, feels true after using regularly.
Sea Buckthorn Tea tastes unique and I feel more energetic.
A good replacement for normal tea, I feel light and fresh.
Been using it for a few months, hardly fell sick this winter.